Ingredients:
Certified Organic European dried elderberries (Sambucus nigra)
Also requires:
1/2 cup of sugar
2 cups of water
*Serving instruction labels included with kit.
Finished product must be refrigerated. Good for 3 months after made in refrigerator
Tools needed to make elderberry syrup:
Fine mesh strainer
Small pot with lid
8oz jar with lid
Large spoon
Small bowl
